Light sponge soaked in saffron-cardamom thandai milk, topped with cream, pistachio, and rose. Aromatic, festive, and indulgently refreshing. Contains Nuts

Crisp, syrup-soaked jalebi paired with rich, creamy rabri—warm, indulgent, and perfectly balanced.

House Speciality.

traditional rice kheer, saffron, nuts

Traditional Indian Milk Dumplings in Honey Syrup.

Cheese Dumplings in Saffron Syrup.

Traditional Indian warm lentil pudding. It's a treat.

Orange & Beetroot Salad with Feta Cheese.

sundried turkish apricots, amul & cream cheese, pickled jalapeno

Potato and peas stuffed pastry turnovers.

Crispy potato, tamarind, sweet yoghurt.

Tangy Water/ Spiced Chaas

Layers of spiced potato, avocado and chutney laced puffed rice & raisins.

green peas, mint, homeground spice, fruit chutney

Crisp cauliflower, spicy soy garlic sauce.

Yoghurt marinated artichoke hearts finished in the tandoor.

rustic spiced paneer, tandoor roasted

Dark meat halal Chicken, house blend of seven spice marinade, tandoor finished.

Mouth melting pan fried lamb patties. fried onions, cashewnuts

White cod, spice mix, chickpea batter

Shrimps cooked with Curry leaves, coconut and tamarind.

King of kebabs.

Overnight marinated lamb racks tandoor grilled.

Tandoori Chicken, half a bird.

Fenugreek, yoghurt, spices.

Yoghurt, saffron marinade.

White meat tandoor roasted halal chicken in creamed tomato sauce.

A beloved favorite of Indian cuisine dark meat halal chicken, rich and creamy tangy tomato sauce, fenugreek, burnt garlic.

dark meat halal chicken, melange of four chilies, home ground spices nut free, gluten free

succulent halal lamb, almond, cashew yoghurt

Halal goat on the bone, homeground spices

Succulent halal lamb pieces, onion and fennel scented sauce.

Slow cooked Lamb Shank, aromatic spices.

bell peppers, cracked coriander, red chili

White cod, curry leaves, mustard, star anise, coconut milk

Fig and walnut stuffed paneer dumplings & served in aromatic sauce.

cracked coriander, bell pepper, fresh coriander

Eggplant, nigella, fennel, onion & tomatoes.

creamy nutty, curry of mushrooms, peas and fox nuts

baby broccolini, english peas, garlic tempered creamed spinach

Creamed Spinach with Cottage Cheese.

Cauliflower, Green Beans, curry leaf mustard and fresh coconut.

Fresh okra, onions tomato and dry mango powder.

mustard, tirmeric, asparagus, potatoes

Slow fire simmered black lentils with tomato, butter & garlic.

Garbanzo bean, dried mango powder, rose petals.

Cumin tempered yellow lentils.

Aged basmati rice, boneless chicken, whole spices, saffron, mace & cardamom.

Tender lamb, long grain basmati rice, yoghurt and whole spices.

baby goat, saffron, mace, served with raita

Green jackfruit, Saffron strands, Spice magic.

Indian long grain basmati rice.

Long grain basmati rice, saffron, mace, cardamom.

from India...

Naan stuffed with herbed goat cheese.

Naan stuffed with mushroom and parmesan with truffle oil drizzle.

Exotic Indian Flat Bread.

Indian long grain basmati rice.

Whole wheat layered paratha with ajwain and green chili.

sweet mango chutney

Homemade Chili and Garlic Pickle

Traditional Indian Milk Dumplings in Honey Syrup.

Cheese Dumplings in Saffron Syrup.

Traditional Indian warm lentil pudding. It's a treat.

House Speciality.

Light sponge soaked in saffron-cardamom thandai milk, topped with cream, pistachio, and rose. Aromatic, festive, and indulgently refreshing. Contains Nuts

Crisp, syrup-soaked jalebi paired with rich, creamy rabri—warm, indulgent, and perfectly balanced.

includes butter chicken (tandoor-roasted chicken w/ tomato sauce, lahsooni saag, basmati rice, naan, and gulab jamun

includes lamb roganjosh, lahsooni saag, basmati rice, naan, and gulab jamun.

includes tandoori salmon, lahsooni saag, basmati rice, naan, and gulab jamun

includes paneer tawa masala (paneer with tangy onion-tomato masala & fenugreek), lahsooni saag, basmati rice, naan, and gulab jamun

includes egg plant curry (eggplant with tangy onion-tomato masala, with fennel & nigella), lahsooni saag, basmati rice, naan, and gulab jamun

includes chana masala (vegan garbanzo beans curry), aloo asparagus, basmati rice, naan, and berries

Potato and peas stuffed pastry turnovers.

green peas, mint, homeground spice, fruit chutney

Yoghurt marinated artichoke hearts finished in the tandoor.

rustic spiced paneer, tandoor roasted

Dark meat halal Chicken, house blend of seven spice marinade, tandoor finished.

Shrimps cooked with Curry leaves, coconut and tamarind.

Crisp cauliflower, spicy soy garlic sauce.

Crispy potato, tamarind, sweet yoghurt.

Tangy Paneer rolled in home style bread with chutney.

Chicken rolled in home style bread with chutney.

Spiced garbanzo beans curry, with two puffed leavened breads.

Cumin & garlic tempered creamed spinach & cottage cheese served with rice and Naan.

Garbanzo bean curry, dry mango powder, rose petals served with rice and Naan.

Paneer, fresh tomato, bell pepper,served with rice and naan.

Eggplant, nigella, fennel, onion & tomatoes, served with rice and naan

Mushroom, green peas, fox nuts, cashew almond served with naan and rice.

Tandoor roasted chicken in our signature tomato sauce served with rice and Naan.

Curried chicken cooked with garlic and whole spices served with rice and Naan.

Boneless chicken cooked with garlic tempered creamed spinach served with rice and naan.

Boneless lamb, cashew nut , almond yoghurt served with rice and Naan.

Succulent Lamb pieces in onion and fennel sauce served with rice and Naan.

Boneless lamb, garlic tempered creamed spinach served with rice and Naan.

Ajwain marinated tandoor grilled Salmon with daal, rice & naan.

Shrimps, bell pepper, cracked coriander, onion, tomato served with rice and naan.

Tangy and spicy white cod curry served with rice and naan